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Back in May 2014, head chef Paul Cummings, left, joins owners Tom and Deb Rogers at their restaurant, Gallagher’s.
Back in May 2014, head chef Paul Cummings, left, joins owners Tom and Deb Rogers at their restaurant, Gallagher’s.
Wednesday, September 14, 2016 10:51 AM
Gallagher’s, a breakfast and lunch spot at downtown’s southern entrance, will open for the final time Sunday, Sept. 18.

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